Valentine’s Day BROWNIES

Project Description

Valentine’s Day BROWNIES

Valentine’s Day chocolate almond brownies are sugar-free and gluten-free.

It’s interesting that the first brownie recipe was included in the 1896 edition of “The Boston Cooking School Cookbook.” The funniest thing is that the first recipe didn’t contain chocolate!

Since then, many new recipes have been introduced, and they remain very popular and beloved to this day. This is my own low-glycemic brownie recipe.

Valentine’s Day BROWNIES

Keyword #Glutenfree, #HealthyLifestyle, #LowGlycemicRecipes, #Sugarfree

Ingredients

  • 1 cup almond butter (unsweetened)
  • 1/3 cup agave syrup
  • 1 egg
  • 2 tbsp vegetable oil
  • 1 teaspoon vanilla extract
  • 1/3 cup cocoa powder
  • 1/2 teaspoon baking soda

Instructions

  • In a large bowl, combine all ingredients as shown in the video
  • Pour the batter into greased heart-shape forms
  • Bake for 16-18 minutes, until the brownies are cooked but still soft in the middle

MORE recipes for delicious chocolate desserts:

ALMOND FLOUR BROWNIES

Brownies-Almond-flour-sugar-free-gluten-free

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DARK CHOCOLATE FONDUE

Dark-Chocolate-Healthy-Desserts_Low-Glycemic-recipes_Dark-Chocolate-Fondue

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CAROB WAFFLES with HOT CHOCOLATE and STRAWBERRIES

CAROB WAFFLES WITH DARK CHOCOLATE AND STRAWBERRIES

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