Coffee Blossoms

Project Description

Coffee Blossoms

Coffee Blossoms is an amazing coffee flavored cake. It is very light, moist, tasty, Low Glycemic, and easy to make.

 

Coffee flavored cake.Light, tasty, Low Glycemic, and simple to make healthy dessert.

Directions:

  • Make  Taste of Thoughts® Light Nutty Doughaccording to the recipe
  • For a 4 – layers-cake, make doubled amount of the ingredients
  • Pour the batter into prepared round pans (I use 2 at a time), and bake 16 minutes at 390*F. 
  • While still warm, spread Tripple Espresso Vodka over each cake layer, using a kitchen brush
  • To assemble, place a cake layer on a cake plate.
  • Spread about 1/4 of prepared frosting, top with second layer, and so on.
  • Keep some frosting for decoration. Add your favorite colors and decorate as desired.

For soaking:

  • 1/2 cup of Tripple Espresso Vodka

For frosting:

  • 1 pound of whipping cream
  • 1/2 cup of pure fructose

Using an electric mixer whip a whipping cream with fructose

Optional:

If you’d like to have a coffee flavored frosting with nuts, add the following ingredients:

  • 1 tbs of instant coffee, dissolved in a 1-2 tbs of hot water
  • 1/2 cup of Almond meal

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Taste of Thoughts® Light Nutty Dough

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